This knife is often called a sausage knife in Germany. It has a 5" serrated blade perfectly made for slicing tomatoes, onions, small breads and foods that crush when sliced with a regular straight-edge knife blade.
The prongs at the end are for picking up chunks of cheese or gherkin pickles. This is a luxurious knife to own. Everyone should own a serrated knife and this one makes you want to go on a picnic. Made in Solingen, Germany.